Our organic moringa leaf powder undergoes low temperature process and gentle grinding to preserve the delicate nutrients and high quality. With a light uplifting grassy taste, it is a great add-on for smoothies or cold-pressed juices.
Net Weight: 8 oz
Native only to the foothills of the Himalayas, it is now widely cultivated in Africa, Central and South America, Sri Lanka, India, Malaysia and the Philippines. Our organic moringa powder is fresh, and super nutrient dense.
Antioxidants fight free radicals, molecules that cause oxidative stress, cell damage, and inflammation.
Moringa contains antioxidants called flavonoids, polyphenols, and ascorbic acid in the leaves, flowers, and seeds.
A study found that leaf extracts had higher antioxidant activity, free-radical-scavenging capacity, and higher inhibition of lipid, protein, and DNA oxidation than flowers and seeds.
This means it prevents the damage and degradation that free radicals cause in the cells of different organs in the body, keeping them healthy and functioning at their best.
Helps support brain health, protects the liver, antimicrobial, antibacterial properties, enhances wound healing, reduces wrinkles and age lines, normalizes blood sugar, increased mental clarity, hormonal balancing, anti ulcer, improves digestion, 4 times calcium than milk, 4 times more Vitamin A than carrot, 3 times more potassium than banana, 3 times more iron than spinach
With an exceptionally high nutritional value, moringa can be used to obtain important trace minerals, protein and phenolics
25 grams daily of Moringa Leaf Powder offers the following recommended daily allowances: Protein 42%, Calcium 125%, Magnesium 61%, Potassium 41%, Iron 71%, Vitamin A 272%, and Vitamin C 22%.